Thursday, 16 July 2015

BULLS NEAR BÉZIERS




Madame, all stories, if continued far enough, end in death, and he is no true-story teller who would keep that from you.

We are in Villeneuve-les-Béziers on a Saturday morning. We are having breakfast in a café on the Place de la Révolution. We notice lines of metal barriers, over head height, ranged along Boulevard de la République. The café owner tells us that we are in luck. In a couple of hours time there will be bulls on the streets, as part of Feria 2015.
We finish our breakfast, visit the vegetable market, buy some herbs, then sit on a bench beside the Canal du Midi, watching tourist barges and boats dock, settle, rest, untie and depart. Cyclists in family groups wheel by. A toddler hastens to the canal edge on spying the flotilla of ducklings that criss-cross the water in jerky thrusts, seemingly random, but always in the chevron they started with, as patterned by their mother.
The woman in the tourist office, a sun-drenched wooden barge moored to the canal-side, confirms the day's events and advises on a vantage point. In return she is rewarded with the Irish word for bienvenue. Fáilte.
Villeneuve-les-Béziers is a small village and the streets are soon lined with locals, mainly families, reminding the young children not to venture their heads too far through the bars on the metal fences. As we pass a lorry, men and women unload five horses, all dusty white, like mustangs from an Arizona cowboy film. They are the elegant and calm horses of the Camargue, not soap-powder bleached as seen on postcards, but dust-tinted and robust as the marsh beasts they are.
The handlers are mainly mahogany-tanned, lithe and focussed. These are country people, who are unfazed by the sturdy brutes they move among. Two of them wear smart black hats - fey trilbys, jauntily angled - jazz musicians might wear, lending the day the air of a circus, a spectacle, an occasion and a dimension of danger. Their boots are solid, earnestly-worked leather, some with dainty spurs. These are the chevaliers of the Feria.
We follow the horses and the chevaliers along the short, narrow boulevard. The best vantages are in the small balconies along the way. Children and adults peer down at us. One section of the metal barrier is secured by wires across the front of a street bar. Men come and go, sliding sideways through the gaps, leading with cigarettes and glasses. Laughter, like the cave-calls of seals, rolls out of the dark interior.
We reach the junction of the boulevard and Rue Léon Lagarde. We have a perfect view of the horses, waiting patiently in the shade. The chevaliers come and go intent on their work of padding, girding and saddling. We realise that the leader among them is a woman aged about fifty, with a fine, square jaw and a resolute attitude. The others perform their tasks under her calm direction. As deeply tanned as the young men, one or two of whom could be her sons, she is lean, hardy and erect, in the way a sloop's mast stands tall. Her hair glows russet in its blackness.
What distinguishes her most are the off-white leather chaps she wears, a tone to match the flesh of the horses. When she strides from the equipment lorry, a saddle propped on her hip, she is a rodeo star, a gaucho and a leader among men and women. When she mounts her horse, the firm-flanked stallion, the others bring their steeds to order and gather around her.
We are unsure as to the play of events. We ask a local woman beside us and she tells us how the bulls will run, protected by the chevaliers and chased by local young men, the ones we see perched on a windowsill opposite, jostling and joshing, putting on old clothes – cheap trainers, torn t-shirts, baggy track-suit bottoms. They are aged between 14 and 20 years old, the younger ones still graced with puppy fat, the older ones lean and flesh-toughened. These are the village lads who may go into the army, perhaps the Legion. The ones for whom this is a glory day in their short glory years.
We see saxophone and trumpet players following an elderly woman pushing a small bass drum on a truckle, as she might manoeuvre a walking aid. There is a girl, no more than five years old, dressed in a rosé flamenco dress, beating a pink tambourine in step with a geriatric side-drummer. The chevaliers, now mounted, parade behind this shuffling, marching band.
We applaud, extending our hands between the bars of the barriers and from the balconies. We enjoy the parade and the music, but with the mid-day sun rising to its height, we grow impatient for the release of the bulls.
With a graceful nod of her head, the lead chevalier gathers the others around her. We see a clamber of action by three young men on top of the lorry. We hear a growl of metal chains and the shudder of the large ramp. And so the bull appears. Short, black, iron-solid, with horns as long as his head, he rushes towards us. The chevaliers form a phalanx around him. The bull scorns their protection and drives on. Escape is his intent.
The lads face the horses, group themselves on the corner, a strategic point as the bull and the horses have to slow as they turn. One of the younger lads jumps up and down, waving his arms in the air to slow and confuse the horses. The bull remains secure in the phalanx until the corner when the distraction and the turn break their bond. Now we see the bull.
Three little sisters beside us squeal and recoil behind the bars. The bull eyes us, holding a straight line. The lead chevalier calls. We hear Laisse-t-il! Laisse! The lads converge. Two grab the bull's tail and his hind legs slither on the tarmac. Two others dodge horses on either side and pounce on the bull's back. One, dressed in a black sleeveless t-shirt, lunges at the bull's head and secures a grip around his neck, braking with the soles of his cheap, white running shoes. Almost immediately he falls off and the chevaliers regroup. We lose sight of them as they race down the narrow street. A man puts his arm through the barrier at the bar, raising his glass as he calls 'bravo'.
So the runs continue, sometimes with one bull, then with two or three. Each time the lads attempt to catch a bull and bring it down. Their efforts are applauded and rewarded by cheers. Each time they pause between runs at the window-ledge opposite us. They display their bruises and bumps, the rips on their clothes and the dust now coating them. They glug down water. They are not joshing now. They are laughing, but serious. This is the hunt.
We see the bulls are corralled in the lorry. Three men lounge on the roof now, but this pause is brief as the chevaliers form up before us once more and the young men ready themselves by flexing and tensing the muscles on their chests and arms. The lad in the sleeveless back t-shirt touches his toes and rubs the backs of his thighs, intent on putting extra spring into his efforts. The loungers on the roof of the lorry become active once more. One of them plunges the wooden shaft of a metal-tipped prong into the lorry. We are too far away to hear the bellows of the bulls. The ramp falls once more. The chevaliers part and keep to the sides of the running bulls.
Four bulls rush out this time. Bustling and bouncing off each other, their drive unifies them and they career towards us in a solid mass of flesh, bone and intent, with horns as ready as scimitars.
Now the lads spread themselves, setting themselves on their toes, dash forward, then retreat in an attempt to encircle the bulls, hastening to avoid the upthrusts of the bulls' heads and doing their utmost to stay on their feet, within touching distance of the driving animals. They scramble, dash, leap, land and rebound in a frenzy of energy and failed endeavour. The bulls, virulent as hot coals shot from a siege engine, blaze by. The lads pounce, hit the ground, roll, bounce and run again. They are earnest, still laughing. This is the final run. The bulls aim forcefully for the lorry at the edge of Place de la Révolution, plough up the ramp and are clamped there.
An air of ease descends on the street. The metal barrier is removed from the front of the bar. Men stand outside, smoking and drinking. The young girls beside us move to their parents, who offer them water, settle their sun-hats and advise them to stay together as the crowd disperses.
The lads return to the windowsill, their base and dressing room. They dowse their heads with water. They drink great gulps. We hear one of them ask a woman if she brought soap. They clean up. They recount their exploits. The hunt is over. The storying begins.
We see no dressings, bandages or salves. Water, cloth and joshing are their medications. A photographer checks images on his camera. Satisfied, he moves off.
We fall in with the crowd slowly moving along the narrow pavement. Conversations continue between people on the street and people on the balconies. Two men labour over a giant paella dish, set on a great gas ring, neatly recessed into a lane off the street.
When we reach the Place de la Révolution, the lorry is secured and the bull handlers stand about. Already workers in hi-viz leggings are untying wires securing some of the barriers. The band forms an arc in front of a pharmacy. Facing them, the chevaliers are mounted and quiet. The band plays laments, slow tunes, mournful marches. The chevaliers sit upright in sombre repose. We pause to savour this closing, this transition.
Then we return to the café, now buzzing with families about to have lunch. We have a cold drink, planning to picnic later. A wall thermometer tells us it is 36 degrees Centigrade. We thank the owner and return to the canal bank.
The walk back to Béziers is mainly under the shade of plane trees. The canal is calm and slow moving. There are coots and ducks. There are vineyards to our left, a road and a rail line to our right.
We come upon three men fishing. We joke about liking to eat fish. One of them has striking tattoos, radiating from his ear across his cheek and around his right eye. Perhaps he is French Polynesian, from the Iles du Vents or somewhere in the Tuamoto Archipleago. We walk on under the autoroute bridge, past the giant engineering works and behind the rugby stadium. We are now in sight of the SNCF railway station and the old city rising on its hill, where the cathedral sits like a headdress.
We arrive at the Port Neuf. A boisterous afternoon tournament of petanque is coming to a close. Men, clinking metal boules together, a number carrying clipboards, cluster in groups, drinking and laughing. There is a weekend, time-off feel on the edge of the old city.
We catch the Number 9 bus and it takes us to the supermarket. The security man looms large at the door, his eyes missing nothing of the coming and going. We enter the air-conditioned brightness. We buy bread, peaches as rosy as raspberries, a quiche, yoghurt and salad. The tills chirrup and ping.
Fine steaks range across the display in the meat section. Thin trickles of blood ooze along the bottom of a tray.

The people who go into these capeas (abrivados) do so sometimes as aspirant professionals to get free experience with bulls but most often as amateurs, purely for sport, for the immediate excitement; and for the retrospective pleasure of having shown their contempt for death on a hot day in their own town square.



Death in the Afternoon; Ernest Hemingway, book, Jonathan Cape, London, 1932




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